Appetizers / Soups / Salads

Honey Whole Wheat Berry Bread takes several minutes to prepare.

Honey Whole Wheat Berry Bread takes several minutes to cook.

Honey Whole Wheat Berry Bread makes 15 servings.

The ingredients for Honey Whole Wheat Berry Bread are:

1-? teaspoon Active Dry Yeast
2 tablespoons Vegetable Oil
3 tablespoons Honey
? teaspoons Sea Salt
2 tablespoons Wheat Germ
? cup Soaked Hard Red Wheat Berries
? cup Whole Wheat Flour
2-? cups Unbleached White Flour
3 tablespoons Non-Fat Dry Milk Powder
1 cup Water (room temperature)

Here is how you make Honey Whole Wheat Berry Bread:

1.**To soak wheat berries** Combine 1/2 cup wheat berries,1-1/2 cups water and 2 Tbs. honey in saucepan and bring to a boil. Reduce heat to medium low and simmer for about 1 hour, stirring occasionally, adding water if necessary. Remove from heat, cover and let stand for 6-12 hours. Drain any standing water before adding the soaked wheat berries to the dough.2. Add all ingredients in the order suggested by your bread machine cycle and process on the sweet or whole wheat bread cycle according to the manufacturer?s directions. Let loaf cool for 15 minutes before slicing.3. Makes 1-1/2 lb loaf (12 slices).Serving Size:?14

The nutritional information for Honey Whole Wheat Berry Bread is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 152.4

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 119.1 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 2.2 g
• Protein: 4.1 g