The recipe Cauliflower Bisque

Made From Scratch Recipes

Cauliflower Bisque recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Cauliflower Bisque!

Cauliflower Bisque

Cauliflower Bisque Recipe
Cauliflower Bisque

Very quick, simple and delicious.

What Course Is Cauliflower Bisque?

Cauliflower Bisque is for Soup.


How Long Does Cauliflower Bisque Recipe Take To Prepare?

Cauliflower Bisque takes several minutes to prepare.


How Long Does Cauliflower Bisque Recipe Take To Cook?

Cauliflower Bisque takes several minutes to cook.


How Many Servings Does Cauliflower Bisque Recipe Make?

Cauliflower Bisque makes 4 servings.


What Are The Ingredients For Cauliflower Bisque Recipe?

The ingredients for Cauliflower Bisque are:

1 Small Onion
2 Stalks Celery
1 Tbs light Butter
1 Medium Head Cauliflower
3 Cups chicken stock
1/2 C FF Half and Half


How Do I Make Cauliflower Bisque?

Here is how you make Cauliflower Bisque:

Saute onion, celery and butter in a pan until veggies are soft. Add the stock and cauliflower, bring to boil. Reduce to med-low and cook for 20- 25 min. Add half and half and puree' till smooth.Salt and pepper to taste. Can add garlic too...Can add cheese for additional fat/calories.Number of Servings: 4Recipe submitted by SparkPeople user JGENTRY2002.


What's The Nutritional Info For Cauliflower Bisque?

The nutritional information for Cauliflower Bisque is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 2.2 g
  • Cholesterol: 8.8 mg
  • Sodium: 833.5 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.9 g

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