The recipe Asian Tabouleh with Cheese

Made From Scratch Recipes

Asian Tabouleh with Cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like Asian Tabouleh with Cheese!

Asian Tabouleh with Cheese

Asian Tabouleh with Cheese Recipe
Asian Tabouleh with Cheese

How Long Does Asian Tabouleh with Cheese Recipe Take To Prepare?

Asian Tabouleh with Cheese takes several minutes to prepare.


How Long Does Asian Tabouleh with Cheese Recipe Take To Cook?

Asian Tabouleh with Cheese takes several minutes to cook.


How Many Servings Does Asian Tabouleh with Cheese Recipe Make?

Asian Tabouleh with Cheese makes 2 servings.


What Are The Ingredients For Asian Tabouleh with Cheese Recipe?

The ingredients for Asian Tabouleh with Cheese are:



* Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
* Cucumber (with peel), 1 cup slices (remove)
* Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)
* Parmesan Cheese, hard, 15 grams (remove)
* Cheddar Cheese, 0.5 cup, diced (remove)
* Lemon Juice, 5 mL (remove)
* *Extra Virgin Olive Oil, 1 tbsp (remove)
* Salt, 0.5 tsp (remove)
* Pepper, black, 1 dash (remove)


How Do I Make Asian Tabouleh with Cheese?

Here is how you make Asian Tabouleh with Cheese:

Chop.Mix everything up.Eat.Number of Servings: 2Recipe submitted by SparkPeople user PONGKEY.


What's The Nutritional Info For Asian Tabouleh with Cheese?

The nutritional information for Asian Tabouleh with Cheese is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 246.7
  • Total Fat: 20.2 g
  • Cholesterol: 39.8 mg
  • Sodium: 915.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.0 g

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