The recipe Baked Stuffed Mushrrom with Crab meat and Cream Cheese
Baked Stuffed Mushrrom with Crab meat and Cream Cheese recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Baked Stuffed Mushrrom with Crab meat and Cream Cheese!
Baked Stuffed Mushrrom with Crab meat and Cream Cheese
- What Course Is Baked Stuffed Mushrrom with Crab meat and Cream Cheese?
- How Long Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Take To Prepare?
- How Long Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Take To Cook?
- How Many Servings Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Make?
- What Are The Ingredients For Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe?
- How Do I Make Baked Stuffed Mushrrom with Crab meat and Cream Cheese?
- What's The Nutritional Info For Baked Stuffed Mushrrom with Crab meat and Cream Cheese?
- What Type Of Cuisine Is Baked Stuffed Mushrrom with Crab meat and Cream Cheese?
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A great way to enjoy a low cab and high protein appetizer! How Long Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Take To Prepare?Baked Stuffed Mushrrom with Crab meat and Cream Cheese takes 5 minutes to prepare. How Long Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Take To Cook?Baked Stuffed Mushrrom with Crab meat and Cream Cheese takes 5 minutes to cook. How Many Servings Does Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe Make?Baked Stuffed Mushrrom with Crab meat and Cream Cheese makes 13 servings. What Are The Ingredients For Baked Stuffed Mushrrom with Crab meat and Cream Cheese Recipe?The ingredients for Baked Stuffed Mushrrom with Crab meat and Cream Cheese are: 1 can of Crab Meat125 grams of Cream Cheese (use light or fat free) 13 Large Mushrroms (remove the stem) How Do I Make Baked Stuffed Mushrrom with Crab meat and Cream Cheese?Here is how you make Baked Stuffed Mushrrom with Crab meat and Cream Cheese: Set the oven to Broil1. Wipe clean the mushrooms and remove the stems.2. Keep the cream cheese in room temperature for easy mixing. Mix the cream cheese with the drained 1 can of crab meat. Mix well.3. Fill the mixture of crab meat and cream cheese into the mushroom caps. 4. Sprinkle paprika on the top5. Broil it for about 5 minutes, and it's ready to eat! Number of Servings: 13Recipe submitted by SparkPeople user FITNESSCHIC.What's The Nutritional Info For Baked Stuffed Mushrrom with Crab meat and Cream Cheese?The nutritional information for Baked Stuffed Mushrrom with Crab meat and Cream Cheese is:
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