Appetizers / Soups / Salads

Gouhlish Cheese Ball takes 25 minutes to prepare.

Gouhlish Cheese Ball takes several minutes to cook.

Gouhlish Cheese Ball makes 30 servings.

The ingredients for Gouhlish Cheese Ball are:

2 - 8 oz Low Fat Neufatchel Cream Cheese
1- 5 oz Kraft Old English Cheddar Cheese spread
1/2 c Breakstone Fat Free Sour Cream
2 Large Green Onions chopped
2 T Garlic Powder
1/4t Onion Powder
1 T Dried Parsley

Garnish: Decorate with various vegetables like Red Cabbage, Fresh Peppers, Olives, Lettuce, Radishes, Cucumbers, Celery, etc...

Here is how you make Gouhlish Cheese Ball:

Preparation:1. Soften Cream cheese to room temperature.2. Finely chop the green onions and place in a mixing bowl.3. Add the softened cream cheese, sour cream, garlic to the bowl.4. Mix the ingredients and shape into a ball.5. Place on a serving platter, cover with plastic and chill overnight or until ready to use.6. Decorate into a goohlish face.Paint tortilla chips green for ears, and use colorful veggies like red cabbage for hair, a whole fresh pepper for a nose, carrots, olives, radishes, celery, lettuce leaves or what ever you have available to doll him up for a party.Serving Size:?30

The nutritional information for Gouhlish Cheese Ball is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 39.9

• Total Fat: 1.6 g
• Cholesterol: 5.5 mg
• Sodium: 237.0 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.2 g
• Protein: 3.2 g