Appetizers / Soups / Salads

Cheese Pizza is for Dinner.

Cheese Pizza takes 25 minutes to prepare.

Cheese Pizza takes 20 minutes to cook.

Cheese Pizza makes 8 servings.

The ingredients for Cheese Pizza are:

The only thing to change from above is use dried powdered garlic and onion instead of fresh. The sauce makes up faster.

Here is how you make Cheese Pizza:

Makes 8 slicesPreheat oven to 425. Mix tomato paste, oregano, basil, salt, pepper, garlic, and onion. Add an equal amount of water and stir. Adjust taste as desired for pizza sauce. Set aside. Mix 1/4 C of warm water with the yeast and sugar. Stir and let bubble. In food processor, add flours, salt and oil. Process about 20 seconds. Scrape down sides of bowl if necessary. While processor is on, add yeast mixture, and enough extra warm water until a dough ball forms. Let ball spin around processor about 25 times. Remove from processor and let sit about 10 minutes. Roll out onto pizza pan and let rise about 5 minutes. Spread pizza sauce onto dough, and top with cheese. You can add other toppings as desired, but the nutrition information will be off. Bake for 20-25 minutes, until crust is crisp and golden and the cheese is bubbly. Number of Servings: 8Recipe submitted by SparkPeople user BASICMOUTH.

The nutritional information for Cheese Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 241.5

• Total Fat: 7.1 g
• Cholesterol: 16.7 mg
• Sodium: 591.0 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 3.2 g
• Protein: 12.9 g

Cheese Pizza is Italian cuisine.

The dietary needs meet for Cheese Pizza is Vegetarian