The recipe Roasted Asparagus with Lemon and Goat Cheese
Roasted Asparagus with Lemon and Goat Cheese recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Roasted Asparagus with Lemon and Goat Cheese!
Roasted Asparagus with Lemon and Goat Cheese
- What Course Is Roasted Asparagus with Lemon and Goat Cheese?
- How Long Does Roasted Asparagus with Lemon and Goat Cheese Recipe Take To Prepare?
- How Long Does Roasted Asparagus with Lemon and Goat Cheese Recipe Take To Cook?
- How Many Servings Does Roasted Asparagus with Lemon and Goat Cheese Recipe Make?
- What Are The Ingredients For Roasted Asparagus with Lemon and Goat Cheese Recipe?
- How Do I Make Roasted Asparagus with Lemon and Goat Cheese?
- What's The Nutritional Info For Roasted Asparagus with Lemon and Goat Cheese?
- What Type Of Cuisine Is Roasted Asparagus with Lemon and Goat Cheese?
- What Dietary Needs Does Roasted Asparagus with Lemon and Goat Cheese Meet?
Roasted Asparagus with Lemon and Goat Cheese |
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I found this on KitchenDaily.com What Course Is Roasted Asparagus with Lemon and Goat Cheese?Roasted Asparagus with Lemon and Goat Cheese is for Side Dish. How Long Does Roasted Asparagus with Lemon and Goat Cheese Recipe Take To Prepare?Roasted Asparagus with Lemon and Goat Cheese takes 10 minutes to prepare. How Long Does Roasted Asparagus with Lemon and Goat Cheese Recipe Take To Cook?Roasted Asparagus with Lemon and Goat Cheese takes 20 minutes to cook. How Many Servings Does Roasted Asparagus with Lemon and Goat Cheese Recipe Make?Roasted Asparagus with Lemon and Goat Cheese makes 1 servings. What Are The Ingredients For Roasted Asparagus with Lemon and Goat Cheese Recipe?The ingredients for Roasted Asparagus with Lemon and Goat Cheese are: Vegetable cooking spray2 pounds asparagus 1 tbsp extra-virgin olive oil Ground black pepper 1/2 cup vegetable broth 3 oz goat cheese 1 tbsp lemon juice 1 tsp lemon peel How Do I Make Roasted Asparagus with Lemon and Goat Cheese?Here is how you make Roasted Asparagus with Lemon and Goat Cheese: Heat the oven to 425°F. Spray a 17 x 11-inch roasting pan or shallow baking sheet with the cooking spray. Stir the asparagus and oil in the pan. Season with the black pepper. Pour in the broth.Roast the asparagus for 20 minutes or until it's tender, stirring once during cooking. Top with the cheese, lemon juice and lemon peel.Weight Watchers Points®*: 2*Weight Watchers and Points ® are a registered trademark of Weight Watchers International, Inc. All references to Points values are based on Weight Watchers International, Inc. published information and do not imply sponsorship or endorsement by Weight Watchers International, Inc. of any such number of Points, or of Campbell products, by Weight Watchers International, Inc.Weight Watchers® Points® Value: The POINTS® value for this product was calculated by Campbell's and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International, Inc., the owner of the Weight Watchers® and POINTS® registered trademarks.Number of Servings: 1Recipe submitted by SparkPeople user CAREBEAR5218.What's The Nutritional Info For Roasted Asparagus with Lemon and Goat Cheese?The nutritional information for Roasted Asparagus with Lemon and Goat Cheese is:
What Dietary Needs Does Roasted Asparagus with Lemon and Goat Cheese Meet?The dietary needs meet for Roasted Asparagus with Lemon and Goat Cheese is Vegetarian |
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