The recipe Bacon-Wrapped Smoky Chicken Thighs

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Bacon-Wrapped Smoky Chicken Thighs recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Bacon-Wrapped Smoky Chicken Thighs!

Bacon-Wrapped Smoky Chicken Thighs

Bacon-Wrapped Smoky Chicken Thighs Recipe
Bacon-Wrapped Smoky Chicken Thighs

What makes chicken thighs even better? Wrapping them in bacon, of course!

Bacon-Wrapped Smoky Chicken Thighs

What Course Is Bacon-Wrapped Smoky Chicken Thighs?

Bacon-Wrapped Smoky Chicken Thighs is for Dinner.


How Long Does Bacon-Wrapped Smoky Chicken Thighs Recipe Take To Prepare?

Bacon-Wrapped Smoky Chicken Thighs takes several minutes to prepare.


How Long Does Bacon-Wrapped Smoky Chicken Thighs Recipe Take To Cook?

Bacon-Wrapped Smoky Chicken Thighs takes several minutes to cook.


How Many Servings Does Bacon-Wrapped Smoky Chicken Thighs Recipe Make?

Bacon-Wrapped Smoky Chicken Thighs makes 4 servings.


What Are The Ingredients For Bacon-Wrapped Smoky Chicken Thighs Recipe?

The ingredients for Bacon-Wrapped Smoky Chicken Thighs are:

For the Chicken:
4 bone-in, skinless chicken thighs
8 slices of bacon
2 tsp Smoky Spice Blend

For the Spice Blend:
1 Tbsp chipotle powder
1 Tbsp smoked paprika
1 Tbsp onion powder
1/2 Tbsp cinnamon
1 Tbsp sea salt
1/2 Tbsp black pepper


How Do I Make Bacon-Wrapped Smoky Chicken Thighs?

Here is how you make Bacon-Wrapped Smoky Chicken Thighs:

Combine all spices in a bowl, then set aside.Preheat oven to 375. Sprinkle the chicken thighs with 1 tsp of Smoky Spice Blend, then wrap each one in 2 strips of bacon. Sprinkle with the remaining Smoky Spice Blend and bake for approximately 40 minutes. Enjoy! Serving Size:?Makes 4 bacon-wrapped chicken thighs


What's The Nutritional Info For Bacon-Wrapped Smoky Chicken Thighs?

The nutritional information for Bacon-Wrapped Smoky Chicken Thighs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 168.8
  • Total Fat: 8.9 g
  • Cholesterol: 77.3 mg
  • Sodium: 384.0 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.7 g

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