Appetizers / Soups / Salads

Sam's White Chili (Chicken, Green Chiles, Pepper Jack) is for Dinner.

Sam's White Chili (Chicken, Green Chiles, Pepper Jack) takes 10 minutes to prepare.

Sam's White Chili (Chicken, Green Chiles, Pepper Jack) takes 60 minutes to cook.

Sam's White Chili (Chicken, Green Chiles, Pepper Jack) makes 8 servings.

The ingredients for Sam's White Chili (Chicken, Green Chiles, Pepper Jack) are:

Ingredients:
Beans, great northern, 13 cup
Whole Milk / Vitamin D, 1 cup
Daisy - Sour Cream, 30 gram(s)
Chicken Broth, 32 fl oz
*Green Chili Peppers, canned, .5 cup
*New Spice World Premium Minced Squeeze Garlic Fat Free, 1 tsp
Butter, salted, 1 tbsp
*Kroger Shredded Hot Pepper Blend Cheese, 4 cup
Chicken Breast (cooked), no skin, roasted, 5 breast, bone and skin removed
*MORTON Sea Salt, Fine Salt, .5 tsp
Pepper, black, 1 dash
*Onion powder, 1 tsp
Parsley, dried, 1 tbsp

Here is how you make Sam's White Chili (Chicken, Green Chiles, Pepper Jack):

Roast chicken breasts (I did split breasts, on 375, covered 60 mins, then uncovered 10. I am paranoid about chicken being done though, so it probably doesn't take this long really) while heating the rest of the ingredients in a large stock pot on low-medium, adding the cheese once the temp is high enough to melt it. Once the chicken is done roasting, let it cool enough to handle, then shred it. Add the shredded meat and the drippings, if you want, to the chili, give it a stir and it's done!Serving Size: Serves 8-12Number of Servings: 8Recipe submitted by SparkPeople user IMSAMANTHAWHITE.

The nutritional information for Sam's White Chili (Chicken, Green Chiles, Pepper Jack) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 773.8

• Total Fat: 24.2 g
• Cholesterol: 150.4 mg
• Sodium: 1,936.7 mg
• Total Carbs: 62.5 g
• Dietary Fiber: 20.0 g
• Protein: 70.1 g

Sam's White Chili (Chicken, Green Chiles, Pepper Jack) is Mexican cuisine.