Appetizers / Soups / Salads

Homemade Chicken cordon bleu chowder takes 20 minutes to prepare.

Homemade Chicken cordon bleu chowder takes 20 minutes to cook.

Homemade Chicken cordon bleu chowder makes 16 servings.

The ingredients for Homemade Chicken cordon bleu chowder are:

* Cured Ham, 16 oz (remove)
* Chicken Breast, no skin, 16 ounces (remove)
* Cream of Potato Soup, 3.5 cup (8 fl oz) (remove)
* Corn, sweet yellow, canned, cream style, 3.5 cup (remove)
* Yellow Sweet Corn, Canned, 2 can (12 oz) yields (remove)
* Milk, 2%, 4 cup (remove)

Here is how you make Homemade Chicken cordon bleu chowder:

I make this recipe when we have left over ham from a special occasion. adding frozen chicken i always have in the freezer. cut chicken into bite sized pieces, brown in skillet, cut ham into bite sized pieces.. put all other ingredients into large pot.. add chicken and ham.. simmer until warm Makes approximately 16 1.5 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user QPET05.

The nutritional information for Homemade Chicken cordon bleu chowder is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 206.3

• Total Fat: 6.0 g
• Cholesterol: 42.9 mg
• Sodium: 916.7 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 1.3 g
• Protein: 17.8 g