The recipe Chicken Noodle Soup, Low Fat/Sodium
Chicken Noodle Soup, Low Fat/Sodium recipe is a Soup meal that takes 40 minutes to make. If you enjoy for Soup, you will like Chicken Noodle Soup, Low Fat/Sodium!
Chicken Noodle Soup, Low Fat/Sodium
- What Course Is Chicken Noodle Soup, Low Fat/Sodium?
- How Long Does Chicken Noodle Soup, Low Fat/Sodium Recipe Take To Prepare?
- How Long Does Chicken Noodle Soup, Low Fat/Sodium Recipe Take To Cook?
- How Many Servings Does Chicken Noodle Soup, Low Fat/Sodium Recipe Make?
- What Are The Ingredients For Chicken Noodle Soup, Low Fat/Sodium Recipe?
- How Do I Make Chicken Noodle Soup, Low Fat/Sodium?
- What's The Nutritional Info For Chicken Noodle Soup, Low Fat/Sodium?
- What Type Of Cuisine Is Chicken Noodle Soup, Low Fat/Sodium?
- What Dietary Needs Does Chicken Noodle Soup, Low Fat/Sodium Meet?
Chicken Noodle Soup, Low Fat/Sodium |
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This is very easy to make, and it is delicious on those bone chilling nights! What I like best, however, is that it is low fat AND low sodium, which is great for those of us who have to watch their sodium intake.Any chicken broth will work, but I chose this one because of its lower sodium content. What Course Is Chicken Noodle Soup, Low Fat/Sodium?Chicken Noodle Soup, Low Fat/Sodium is for Soup. How Long Does Chicken Noodle Soup, Low Fat/Sodium Recipe Take To Prepare?Chicken Noodle Soup, Low Fat/Sodium takes 15 minutes to prepare. How Long Does Chicken Noodle Soup, Low Fat/Sodium Recipe Take To Cook?Chicken Noodle Soup, Low Fat/Sodium takes 40 minutes to cook. How Many Servings Does Chicken Noodle Soup, Low Fat/Sodium Recipe Make?Chicken Noodle Soup, Low Fat/Sodium makes 10 servings. What Are The Ingredients For Chicken Noodle Soup, Low Fat/Sodium Recipe?The ingredients for Chicken Noodle Soup, Low Fat/Sodium are: 1 large skinless, boneless, chicken breast2 Tbsp. Bertolli Extra Virgin Olive Oil 2 cans fat free, 40% less sodium chicken broth 4 cans water 1/2 cup chopped celery 1/2 cup chopped carrots 1/4 tsp garlic powder 1/4 tsp. onion powder 1/4 tsp. ground black pepper 1/2 Tbsp. dried parsley 1 cup Allegra Linguine No. 17, broken in small pieces How Do I Make Chicken Noodle Soup, Low Fat/Sodium?Here is how you make Chicken Noodle Soup, Low Fat/Sodium: Saute chicken breast in olive oil until browned. Add all ingredients, except linguine, to water and broth mixture. Simmer about 30 mins. Add linguine and cook about 9 minutes.If you don't have to watch the sodium intake, a pinch of salt (or enough to season to taste) can be added.Makes approx. 10 - 8 oz. cups of soup. Number of Servings: 10Recipe submitted by SparkPeople user ROGERSON44.What's The Nutritional Info For Chicken Noodle Soup, Low Fat/Sodium?The nutritional information for Chicken Noodle Soup, Low Fat/Sodium is:
What Dietary Needs Does Chicken Noodle Soup, Low Fat/Sodium Meet?The dietary needs meet for Chicken Noodle Soup, Low Fat/Sodium is Low Fat |
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