Appetizers / Soups / Salads

Chicken Veggie soup is for Dinner.

Chicken Veggie soup takes 30 minutes to prepare.

Chicken Veggie soup takes 180 minutes to cook.

Chicken Veggie soup makes 12 servings.

The ingredients for Chicken Veggie soup are:

4 cups Chicken broth
2 cups summer squash (yellow and zucchini)
I can Cannellini Beans
1 tomato (any size)
4 Jalapenos
1.5 cups Asparagus (fresh)
3/4 cups onion
I chopped clove garlic
1 cup Carrots, chopped
1 cup Okra chopped
10-12 ruby red potatoes, chopped
2 tsp Chicken bullion granules

Here is how you make Chicken Veggie soup:

I just chop everything up, throw it in a pot and bring it to a boil. Then turn it down to a simmer for a few hours.Serving Size: 12 3/4 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user DKISHUR.

The nutritional information for Chicken Veggie soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 113.8

• Total Fat: 0.5 g
• Cholesterol: 18.3 mg
• Sodium: 511.0 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 4.3 g
• Protein: 12.5 g