Appetizers / Soups / Salads

Homemade Chicken Soup - Low Sodium is for Soup.

Homemade Chicken Soup - Low Sodium takes 20 minutes to prepare.

Homemade Chicken Soup - Low Sodium takes 25 minutes to cook.

Homemade Chicken Soup - Low Sodium makes 6 servings.

The ingredients for Homemade Chicken Soup - Low Sodium are:

Swanson Natural Goodness 33% Less Sodium, 6 cup
Onions, raw, .5 cup, chopped
Celery, raw, 1 cup, diced
*Potato, raw, 1 medium (2-1/4" to 3-1/4" dia.)
Carrots, raw, 1 cup, chopped
Chicken Breast, no skin, 4 ounces
Parsley, dried, 1 tbsp
Garlic powder, 1 tsp
*creamette medium egg noodles, 8 oz

Here is how you make Homemade Chicken Soup - Low Sodium:

- Chop all vegtables - Saute onion, celery and carrots in about 1/2 c. of broth untill start to get tender. - Add rest of broth, chicken, potatos and egg noodles - Simmer about 7-8 minutes until noodles and potatos are tender.-EnjoyNumber of Servings: 6Recipe submitted by SparkPeople user KWLKR76.

The nutritional information for Homemade Chicken Soup - Low Sodium is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 222.3

• Total Fat: 2.0 g
• Cholesterol: 57.6 mg
• Sodium: 628.0 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 3.4 g
• Protein: 14.0 g

The dietary needs meet for Homemade Chicken Soup - Low Sodium is Low Fat