Appetizers / Soups / Salads

PF Changs copy cat chicken noodle soup takes several minutes to prepare.

PF Changs copy cat chicken noodle soup takes several minutes to cook.

PF Changs copy cat chicken noodle soup makes 4 servings.

The ingredients for PF Changs copy cat chicken noodle soup are:

1 (48 oz) can nonfat chicken broth
1/4 cup soy sauce
1 tablespoon brown sugar
Sriracha sauce
2 tablespoons fresh lime juice
1 -inch piece fresh ginger, peeled and cut in 8 slices
3/4 pound boneless chicken breasts, cut in thin 3-inch-long strips
3 tablespoons cornstarch
1 cup sliced shiitake mushrooms (or white button mushrooms)
1/2 cup sliced grape tomatoes
1 teaspoon lime zest
2 tablespoons chopped fresh cilantro

Here is how you make PF Changs copy cat chicken noodle soup:

Combine broth, soy sauce, sugar, Sriracha sauce, lime juice, and ginger and boil 5 minutes. Meanwhile, toss chicken with cornstarch until completely coated. Add chicken and mushrooms to broth and simmer 15 minutes. Remove the pan from the heat and stir in tomatoes. Pour soup over udon noodles cut in 2 pieces. Top with cilantro and Sriracha sauce. Let soup stand 2 to 3 minutes before serving.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user BRUCECHINO.

The nutritional information for PF Changs copy cat chicken noodle soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 310.7

• Total Fat: 8.4 g
• Cholesterol: 112.7 mg
• Sodium: 12,497.1 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 0.8 g
• Protein: 33.2 g

The dietary needs meet for PF Changs copy cat chicken noodle soup is Gluten Free