The recipe emeals cajun sausage and chicken stew

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emeals cajun sausage and chicken stew recipe is a meal that takes several minutes to make. If you enjoy for , you will like emeals cajun sausage and chicken stew!

emeals cajun sausage and chicken stew

emeals cajun sausage and chicken stew Recipe
emeals cajun sausage and chicken stew

modified recipe from emeals paleo plan cajun sausage and chicken stew

How Long Does emeals cajun sausage and chicken stew Recipe Take To Prepare?

emeals cajun sausage and chicken stew takes several minutes to prepare.


How Long Does emeals cajun sausage and chicken stew Recipe Take To Cook?

emeals cajun sausage and chicken stew takes several minutes to cook.


How Many Servings Does emeals cajun sausage and chicken stew Recipe Make?

emeals cajun sausage and chicken stew makes 6 servings.


What Are The Ingredients For emeals cajun sausage and chicken stew Recipe?

The ingredients for emeals cajun sausage and chicken stew are:

2 Tablespoons EVOO
1 Large Onion, chopped
2 Garlic cloves, minced
2 links chicken sausage (I used Aidelle's) cut up
2 cans petite diced tomatoes (28 oz total)
4 cups chicken broth
1 large sweet potato, diced
2 teaspoons cajun seasoning


How Do I Make emeals cajun sausage and chicken stew?

Here is how you make emeals cajun sausage and chicken stew:

Saute onion and garlic in EVOO on medium heat until onion is tender. Add sausage and cook for another 5 minutes stirring frequently. Add tomatoes, chicken broth, chicken, sweet potato and cajun seasoning. Reduce heat and simmer for 40 minutes or until potatoes are done, stirring occasionally.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user TOOMANYKISSES.


What's The Nutritional Info For emeals cajun sausage and chicken stew?

The nutritional information for emeals cajun sausage and chicken stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.6
  • Total Fat: 11.5 g
  • Cholesterol: 51.2 mg
  • Sodium: 1,002.8 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.3 g

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