The recipe Chili from a mix- Ground beef and Kidney beans

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Chili from a mix- Ground beef and Kidney beans recipe is a Soup meal that takes 30 minutes to make. If you enjoy for Soup, you will like Chili from a mix- Ground beef and Kidney beans!

Chili from a mix- Ground beef and Kidney beans

Chili from a mix- Ground beef and Kidney beans Recipe
Chili from a mix- Ground beef and Kidney beans

Preparing from a store bought chili mix with regular ground beef, kidney beans and crushed tomatoes. Also adding an additional 15 oz of water for a thinner consistency.

What Course Is Chili from a mix- Ground beef and Kidney beans?

Chili from a mix- Ground beef and Kidney beans is for Soup.


How Long Does Chili from a mix- Ground beef and Kidney beans Recipe Take To Prepare?

Chili from a mix- Ground beef and Kidney beans takes 5 minutes to prepare.


How Long Does Chili from a mix- Ground beef and Kidney beans Recipe Take To Cook?

Chili from a mix- Ground beef and Kidney beans takes 30 minutes to cook.


How Many Servings Does Chili from a mix- Ground beef and Kidney beans Recipe Make?

Chili from a mix- Ground beef and Kidney beans makes 7 servings.


What Are The Ingredients For Chili from a mix- Ground beef and Kidney beans Recipe?

The ingredients for Chili from a mix- Ground beef and Kidney beans are:

1lb Ground Beef (not lean)
1 15oz can of Kidney Beans
1 15oz can of crushed or diced tomatoes
1 pkg of any brand chili mix


How Do I Make Chili from a mix- Ground beef and Kidney beans?

Here is how you make Chili from a mix- Ground beef and Kidney beans:

Make as directed on the package. I estimated the recipe would yield 7 one cup servings. Number of Servings: 7Recipe submitted by SparkPeople user LORIDRAY.


What's The Nutritional Info For Chili from a mix- Ground beef and Kidney beans?

The nutritional information for Chili from a mix- Ground beef and Kidney beans is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 279.8
  • Total Fat: 18.0 g
  • Cholesterol: 55.1 mg
  • Sodium: 360.4 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 15.4 g

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