The recipe Low-fat Mild Chili
Low-fat Mild Chili recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Low-fat Mild Chili!
Low-fat Mild Chili
- What Course Is Low-fat Mild Chili?
- How Long Does Low-fat Mild Chili Recipe Take To Prepare?
- How Long Does Low-fat Mild Chili Recipe Take To Cook?
- How Many Servings Does Low-fat Mild Chili Recipe Make?
- What Are The Ingredients For Low-fat Mild Chili Recipe?
- How Do I Make Low-fat Mild Chili?
- What's The Nutritional Info For Low-fat Mild Chili?
- What Type Of Cuisine Is Low-fat Mild Chili?
- What Dietary Needs Does Low-fat Mild Chili Meet?
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This is a very mild, basic chili recipe. Tasty, low-fat, and healthy! It's the perfect dinner on a cool, breezy autumn evening! What Course Is Low-fat Mild Chili?Low-fat Mild Chili is for Soup. How Long Does Low-fat Mild Chili Recipe Take To Prepare?Low-fat Mild Chili takes 15 minutes to prepare. How Long Does Low-fat Mild Chili Recipe Take To Cook?Low-fat Mild Chili takes 60 minutes to cook. How Many Servings Does Low-fat Mild Chili Recipe Make?Low-fat Mild Chili makes 30 servings. What Are The Ingredients For Low-fat Mild Chili Recipe?The ingredients for Low-fat Mild Chili are: 3.50 lbs. - Lean Ground Beef (96% Lean)3.5 cups - Water 58 oz. - Tomato Sauce (2 large cans) 46 oz. - Mild Chili Beans (1 large can & 1 small can) 28 oz. - Petite Diced Tomatoes (1 large can) 3.75 oz. - Mild Chili Seasoning Mix (3 packets) 2 cups - Elbow Macaroni How Do I Make Low-fat Mild Chili?Here is how you make Low-fat Mild Chili: Stove Top Instructions:1. Brown ground beef in a large skillet or dutch oven.2. Stir in chili seasoning mix, distributing the mix evenly into the beef.3. Combine tomato sauce, chili beans, diced tomatoes, and water in a large stock pot and stir.4. Add browned ground beef mixture to liquid ingredients.5. Bring to a slight boil, stirring occasionally.6. Cover and simmer for 45 minutes, stirring occasionally. 7. Add elbow macaroni and stir.8. Simmer for an additional 15 minutes.9. Serve into bowls to let cool slightly before enjoying (about 5 minutes).Makes 30 1-cup servings____________________________________________Slow Cooker Instructions:1. Brown ground beef in a large skillet or dutch oven.2. Stir in chili seasoning mix, distributing the mix evenly into the beef.3. Combine tomato sauce, chili beans, diced tomatoes, and water in a large slow cooker/crock pot and stir.4. Add browned ground beef mixture to liquid ingredients in the slow cooker/crock pot.5. Turn the slow cooker/crock pot on low and let cook for six hours (while you're at work, overnight, etc.). 7. Add elbow macaroni.8. Let cook on low for an additional 30 minutes (or until dinner time). 9. Serve into bowls to let cool slightly before enjoying (about 5 minutes).Makes 30 1-cup servings. Serving Size: Makes Thirty (30) - One (1) Cup ServingsNumber of Servings: 30Recipe submitted by SparkPeople user HOOSIERGIRLINDY.What's The Nutritional Info For Low-fat Mild Chili?The nutritional information for Low-fat Mild Chili is:
What Dietary Needs Does Low-fat Mild Chili Meet?The dietary needs meet for Low-fat Mild Chili is Low Fat |
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