The recipe Traditional Southern Cornbread

Made From Scratch Recipes

Traditional Southern Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Traditional Southern Cornbread!

Traditional Southern Cornbread

Traditional Southern Cornbread Recipe
Traditional Southern Cornbread

from some blog. This is not a sweet, cakey cornbread. It has no sugar, cornmeal only. Intended to be an accompaniment for food or used to make southern-style turkey dressing.

What Course Is Traditional Southern Cornbread?

Traditional Southern Cornbread is for Dinner.


How Long Does Traditional Southern Cornbread Recipe Take To Prepare?

Traditional Southern Cornbread takes 10 minutes to prepare.


How Long Does Traditional Southern Cornbread Recipe Take To Cook?

Traditional Southern Cornbread takes 20 minutes to cook.


How Many Servings Does Traditional Southern Cornbread Recipe Make?

Traditional Southern Cornbread makes 8 servings.


What Are The Ingredients For Traditional Southern Cornbread Recipe?

The ingredients for Traditional Southern Cornbread are:

Yellow Cornmeal, 2 cup
Baking Powder, 1 tsp
Salt, .5 tsp
Whole Milk, 1.5 cup
Egg, Medium, beaten
Canola Oil, 1 tbsp


How Do I Make Traditional Southern Cornbread?

Here is how you make Traditional Southern Cornbread:

Mix dry ingredients in a bowl, and add milk until mix is a thick pancake batter consistency.Mix in beaten eggOver a medium-high flame, heat enough oil to thoroughly cover the bottom of the skillet. Add a layer of (extra) cornmeal and cook for a couple of seconds until you get a popcorn-like smell. This will form a crust on the bottom and make getting the bread out of the skillet easier.Add the batter to the skillet.Bake in an oven at 400 degrees for 15-20 minutes or until the top is golden brown.Number of Servings: 8Recipe submitted by SparkPeople user JEANETTESCOTT.


What's The Nutritional Info For Traditional Southern Cornbread?

The nutritional information for Traditional Southern Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 163.1
  • Total Fat: 4.8 g
  • Cholesterol: 27.5 mg
  • Sodium: 247.3 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.7 g

What Dietary Needs Does Traditional Southern Cornbread Meet?

The dietary needs meet for Traditional Southern Cornbread is Gluten Free


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