Appetizers / Soups / Salads

Creamy Cole Slaw by Bobby Flay, version 2 takes 15 minutes to prepare.

Creamy Cole Slaw by Bobby Flay, version 2 takes several minutes to cook.

Creamy Cole Slaw by Bobby Flay, version 2 makes 10 servings.

The ingredients for Creamy Cole Slaw by Bobby Flay, version 2 are:

10 C green cabbage, finely shredded
1/2 C carrots, finely shredded
5 T plain yogurt
5 T best-quality mayonnaise
1/4 C onion, minced
2 T sugar, or to taste
2 T white vinegar
1 T dry mustard
2 tsp. celery salt
Kosher salt
Freshly ground black pepper

Here is how you make Creamy Cole Slaw by Bobby Flay, version 2:

Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, yogurt, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture. Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.Serving Size: 1 C.Number of Servings: 10Recipe submitted by SparkPeople user SHIRTTALES.

The nutritional information for Creamy Cole Slaw by Bobby Flay, version 2 is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 69.9

• Total Fat: 2.9 g
• Cholesterol: 3.6 mg
• Sodium: 111.8 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 2.3 g
• Protein: 1.7 g