The recipe Egg Drop Ramen
Egg Drop Ramen recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Egg Drop Ramen!
Egg Drop Ramen
- What Course Is Egg Drop Ramen?
- How Long Does Egg Drop Ramen Recipe Take To Prepare?
- How Long Does Egg Drop Ramen Recipe Take To Cook?
- How Many Servings Does Egg Drop Ramen Recipe Make?
- What Are The Ingredients For Egg Drop Ramen Recipe?
- How Do I Make Egg Drop Ramen?
- What's The Nutritional Info For Egg Drop Ramen?
- What Type Of Cuisine Is Egg Drop Ramen?
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Adapted from http://mealplanningmommies.blogspot.com/2010/09/monday-egg-drop-ramen.html 
How Long Does Egg Drop Ramen Recipe Take To Prepare?Egg Drop Ramen takes 5 minutes to prepare. How Long Does Egg Drop Ramen Recipe Take To Cook?Egg Drop Ramen takes 5 minutes to cook. How Many Servings Does Egg Drop Ramen Recipe Make?Egg Drop Ramen makes 4 servings. What Are The Ingredients For Egg Drop Ramen Recipe?The ingredients for Egg Drop Ramen are: 1 serving Maruchan chicken ramen noodles, 1 block of noodles, 1 pkg1 serving Maruchan chicken ramen noodles, 1 block of noodles, 1 pkg 4 large Egg, fresh, whole, raw 1 cup Peas, frozen 3 cup (8 fl oz) Water, tap How Do I Make Egg Drop Ramen?Here is how you make Egg Drop Ramen: In a saucepan, bring water to a boil over medium heat. Add one of the seasoning packets, reserving the other one for another use. Stir in noodles.Add eggs, stirring quickly for 2 minutes to break them up.Remover from heat; mix in peas. Serve in soup bowls.Serving Size: 4 eachNumber of Servings: 4Recipe submitted by SparkPeople user MUM2LEVI.What's The Nutritional Info For Egg Drop Ramen?The nutritional information for Egg Drop Ramen is:
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