Appetizers / Soups / Salads

Chinese Fried egg with tomato takes several minutes to prepare.

Chinese Fried egg with tomato takes several minutes to cook.

Chinese Fried egg with tomato makes 3 servings.

The ingredients for Chinese Fried egg with tomato are:

* Egg, fresh, 5 medium
* *Canola Oil, 1 1tsp
* Red Ripe Tomatoes, 1 medium whole (2-3/5" dia)
* Salt, 1 dash
* Granulated Sugar, .5 grams
* Sesame Oil, 1 1tsp

Here is how you make Chinese Fried egg with tomato:

1. Blend the eggs together with salt, sugar, soy sauce and a bit of water2. Add oil, fry the egg for a bit3. Add tomatoNumber of Servings: 3Recipe submitted by SparkPeople user OSERENDIPITYO.

The nutritional information for Chinese Fried egg with tomato is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 147.9

• Total Fat: 10.7 g
• Cholesterol: 317.9 mg
• Sodium: 150.7 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.5 g
• Protein: 9.7 g