The recipe Edamame Deviled Eggs
Edamame Deviled Eggs recipe is a meal that takes 8 minutes to make. If you enjoy for , you will like Edamame Deviled Eggs!
Edamame Deviled Eggs
- What Course Is Edamame Deviled Eggs?
- How Long Does Edamame Deviled Eggs Recipe Take To Prepare?
- How Long Does Edamame Deviled Eggs Recipe Take To Cook?
- How Many Servings Does Edamame Deviled Eggs Recipe Make?
- What Are The Ingredients For Edamame Deviled Eggs Recipe?
- How Do I Make Edamame Deviled Eggs?
- What's The Nutritional Info For Edamame Deviled Eggs?
- What Type Of Cuisine Is Edamame Deviled Eggs?
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A low-cholesterol spin on a homestyle favorite! How Long Does Edamame Deviled Eggs Recipe Take To Prepare?Edamame Deviled Eggs takes 10 minutes to prepare. How Long Does Edamame Deviled Eggs Recipe Take To Cook?Edamame Deviled Eggs takes 8 minutes to cook. How Many Servings Does Edamame Deviled Eggs Recipe Make?Edamame Deviled Eggs makes 6 servings. What Are The Ingredients For Edamame Deviled Eggs Recipe?The ingredients for Edamame Deviled Eggs are: Edamame, frozen, prepared, 1 Cup6 Hardboiled Eggs, Yolks removed 6 mint leaves Water to desired consistency Salt to taste How Do I Make Edamame Deviled Eggs?Here is how you make Edamame Deviled Eggs: Boil 6 eggs and prepare 1 cup of frozen soybeans (I cover with water and sprinkle with salt, then microwave for 6 minutes, and drain).Remove and discard yolks. Add edamame,salt and mint leaves and 2 Tbsp. water to food processor and pulse to desired consistency. More water may be needed. Spoon into egg white halves. One serving is 2 halves.Number of Servings: 6Recipe submitted by SparkPeople user DANIMITE2.What's The Nutritional Info For Edamame Deviled Eggs?The nutritional information for Edamame Deviled Eggs is:
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