The recipe Paula Deen's Southern Traditional Deviled Eggs

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Paula Deen's Southern Traditional Deviled Eggs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Paula Deen's Southern Traditional Deviled Eggs!

Paula Deen's Southern Traditional Deviled Eggs

Paula Deen's Southern Traditional Deviled Eggs Recipe
Paula Deen's Southern Traditional Deviled Eggs

How Long Does Paula Deen's Southern Traditional Deviled Eggs Recipe Take To Prepare?

Paula Deen's Southern Traditional Deviled Eggs takes several minutes to prepare.


How Long Does Paula Deen's Southern Traditional Deviled Eggs Recipe Take To Cook?

Paula Deen's Southern Traditional Deviled Eggs takes several minutes to cook.


How Many Servings Does Paula Deen's Southern Traditional Deviled Eggs Recipe Make?

Paula Deen's Southern Traditional Deviled Eggs makes 12 servings.


What Are The Ingredients For Paula Deen's Southern Traditional Deviled Eggs Recipe?

The ingredients for Paula Deen's Southern Traditional Deviled Eggs are:

7 hard boiled eggs
4 Tbsp Miracle Whip Light
1 tsp. yellow mustard
salt, to taste
pepper, to taste
paprika, for garnish


How Do I Make Paula Deen's Southern Traditional Deviled Eggs?

Here is how you make Paula Deen's Southern Traditional Deviled Eggs:

Boil and peel 7 large eggs. Mash one entire egg, white and all. Add yolks from all other eggs, mash and mix with Miracle Whip Light, mustard, salt and pepper. Fill egg whites with filling and sprinkle with paprikaServing Size: Makes 12 deviled eggsNumber of Servings: 12Recipe submitted by SparkPeople user MARKEREID.


What's The Nutritional Info For Paula Deen's Southern Traditional Deviled Eggs?

The nutritional information for Paula Deen's Southern Traditional Deviled Eggs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 54.3
  • Total Fat: 3.6 g
  • Cholesterol: 110.1 mg
  • Sodium: 127.5 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.7 g

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