The recipe Shannon's Low Fat Buffalo dip

Made From Scratch Recipes

Shannon's Low Fat Buffalo dip recipe is a meal that takes several minutes to make. If you enjoy for , you will like Shannon's Low Fat Buffalo dip!

Shannon's Low Fat Buffalo dip

Shannon's Low Fat Buffalo dip Recipe
Shannon's Low Fat Buffalo dip

How Long Does Shannon's Low Fat Buffalo dip Recipe Take To Prepare?

Shannon's Low Fat Buffalo dip takes several minutes to prepare.


How Long Does Shannon's Low Fat Buffalo dip Recipe Take To Cook?

Shannon's Low Fat Buffalo dip takes several minutes to cook.


How Many Servings Does Shannon's Low Fat Buffalo dip Recipe Make?

Shannon's Low Fat Buffalo dip makes 16 servings.


What Are The Ingredients For Shannon's Low Fat Buffalo dip Recipe?

The ingredients for Shannon's Low Fat Buffalo dip are:

8oz fat free cream cheese
8oz mexican cheese shredded
1 cup Fat free ranch dressing
1 cup Franks buffalo sauce
16oz chicken breast


How Do I Make Shannon's Low Fat Buffalo dip?

Here is how you make Shannon's Low Fat Buffalo dip:

Boil chicken breasts til done and cut into small cubes. Combine with remaining ingredients and cook over low heat until all cheese melted and combined or in a crock pot.Number of Servings: 16Recipe submitted by SparkPeople user SFOSTER.


What's The Nutritional Info For Shannon's Low Fat Buffalo dip?

The nutritional information for Shannon's Low Fat Buffalo dip is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 121.3
  • Total Fat: 4.9 g
  • Cholesterol: 30.3 mg
  • Sodium: 490.3 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.1 g

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