The recipe Fried barley
Fried barley recipe is a Asian Lunch meal that takes 60 minutes to make. If you enjoy Asian for Lunch, you will like Fried barley!
Fried barley
- What Course Is Fried barley?
- How Long Does Fried barley Recipe Take To Prepare?
- How Long Does Fried barley Recipe Take To Cook?
- How Many Servings Does Fried barley Recipe Make?
- What Are The Ingredients For Fried barley Recipe?
- How Do I Make Fried barley?
- What's The Nutritional Info For Fried barley?
- What Type Of Cuisine Is Fried barley?
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Asian twist What Course Is Fried barley?Fried barley is for Lunch. How Long Does Fried barley Recipe Take To Prepare?Fried barley takes 10 minutes to prepare. How Long Does Fried barley Recipe Take To Cook?Fried barley takes 60 minutes to cook. How Many Servings Does Fried barley Recipe Make?Fried barley makes 4 servings. What Are The Ingredients For Fried barley Recipe?The ingredients for Fried barley are: 4.0 large Egg, fresh, whole, raw1.0 tsp Garlic powder 1.0 tsp Ginger, ground 1.0 cup, chopped Carrots, raw 1.0 cup, chopped Onions, raw 0.75 cup Barley, pearled, raw 2.0 tsp Watkins Chicken Soup and Gravy Base 3.0 tbsp Kikkoman Low Sodium Soy Sauce 85.0 gram(s) Snap peas, Mann's Sugar Snap peas (1serving = 1 cup or 85g) 1.0 serving 1 Med. Green Bell Pepper How Do I Make Fried barley?Here is how you make Fried barley: Cook barely according to package directions but adding soup base. Remove from pan. Cook veggies and add remaining ingredients. Add back barley and mix. Serving Size: Makes 4 large servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user CAJIRIK.What's The Nutritional Info For Fried barley?The nutritional information for Fried barley is:
What Type Of Cuisine Is Fried barley?Fried barley is Asian cuisine. |
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