The recipe Lightened Hummus

Made From Scratch Recipes

Lightened Hummus recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Lightened Hummus!

Lightened Hummus

Lightened Hummus Recipe
Lightened Hummus

This hummus uses the addition of tofu and cannellini beans to make a lower calorie version.Equipment needed:food processor

What Course Is Lightened Hummus?

Lightened Hummus is for Snack.


How Long Does Lightened Hummus Recipe Take To Prepare?

Lightened Hummus takes 5 minutes to prepare.


How Long Does Lightened Hummus Recipe Take To Cook?

Lightened Hummus takes several minutes to cook.


How Many Servings Does Lightened Hummus Recipe Make?

Lightened Hummus makes 8 servings.


What Are The Ingredients For Lightened Hummus Recipe?

The ingredients for Lightened Hummus are:

1-1/2 c. cannellini beans (or 1 can drained & rinsed)
1-1/2 c. garbaanzo beans (or 1 can drained & rinsed, reserve 2 T juice)
1/4 c. tahini
12 oz firm tofu, blot dry, but no need to press
3 cloves garlic, peeled
juice of one lemon
1/2 t. salt
pinch cayenne pepper


How Do I Make Lightened Hummus?

Here is how you make Lightened Hummus:

Start the food processor with the steel blade, and with machine running drop in the garlic cloves one at a time.Stop machine and add all other ingredients, including 2 T of cooking juice from the garbanzo beans, and process until smooth.Makes 8-1/2 c. servings.Number of Servings: 8Recipe submitted by SparkPeople user SUEHERM.


What's The Nutritional Info For Lightened Hummus?

The nutritional information for Lightened Hummus is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 8.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 899.8 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 12.5 g

What Dietary Needs Does Lightened Hummus Meet?

The dietary needs meet for Lightened Hummus is Vegan


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