Appetizers / Soups / Salads

BLE Italian Coleslaw - sugar free is for Salad.

BLE Italian Coleslaw - sugar free takes 35 minutes to prepare.

BLE Italian Coleslaw - sugar free takes several minutes to cook.

BLE Italian Coleslaw - sugar free makes 5 servings.

The ingredients for BLE Italian Coleslaw - sugar free are:

5 cups, shredded Cabbage, fresh - either red or white (or use a packaged coleslaw mix with shredded carrot included)
1/4 tsp Salt (opt) plus some for sprinkling
1/2 tsp Caraway Seed
1/2 tsp Garlic powder (or more if you like)
1 tsp Onion powder
1/4 tsp Pepper, black
4 tbsp (1/4 cup) Rice Vinegar (unseasoned) or any white vinegar
2 tbsp Olive Oil
1-1/2 tsp Lemon Juice (bottled is fine)
1/2 tsp Dijon Mustard

Here is how you make BLE Italian Coleslaw - sugar free:

Place shredded cabbage in a bowl and sprinkle with salt (I don't measure the salt),mix well and let sit for a half hour or so to soften. Then sprinkle with the caraway seed.In a screw top jar place the garlic powder, onion powder, 1/4 tsp salt (if using) black pepper, vinegar olive oil, lemon juice, and mustard, and shake well. Pour over the cabbage and caraway in the bowl and mix well.Serving Size:?Makes 5 1-cup servings

The nutritional information for BLE Italian Coleslaw - sugar free is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 71.7

• Total Fat: 5.6 g
• Cholesterol: 0.0 mg
• Sodium: 141.5 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 1.8 g
• Protein: 1.3 g

BLE Italian Coleslaw - sugar free is Italian cuisine.

The dietary needs meet for BLE Italian Coleslaw - sugar free is Sugar Free