The recipe Lemon-Fennel Dressing

Made From Scratch Recipes

Lemon-Fennel Dressing recipe is a meal that takes several minutes to make. If you enjoy for , you will like Lemon-Fennel Dressing!

Lemon-Fennel Dressing

Lemon-Fennel Dressing Recipe
Lemon-Fennel Dressing

How Long Does Lemon-Fennel Dressing Recipe Take To Prepare?

Lemon-Fennel Dressing takes several minutes to prepare.


How Long Does Lemon-Fennel Dressing Recipe Take To Cook?

Lemon-Fennel Dressing takes several minutes to cook.


How Many Servings Does Lemon-Fennel Dressing Recipe Make?

Lemon-Fennel Dressing makes 4 servings.


What Are The Ingredients For Lemon-Fennel Dressing Recipe?

The ingredients for Lemon-Fennel Dressing are:

2 tablespoons fresh lemon juice
2 tablespoons red wine vinegar
1 teaspoon Dijon mustard
salt and fresh ground pepper to taste
1/3 cup extra-virgin olive oil
2 tablespoons finely chopped fresh fennel tops


How Do I Make Lemon-Fennel Dressing?

Here is how you make Lemon-Fennel Dressing:

Whisk together the lemon juice, vinegar, mustard, and salt and pepper, to taste, in a medium bowl until combined. Slowly whisk in the oil until emulsified and then stir in the chopped fresh fennel tops.Number of Servings: 4Recipe submitted by SparkPeople user GREENEYED878.


What's The Nutritional Info For Lemon-Fennel Dressing?

The nutritional information for Lemon-Fennel Dressing is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 169.5
  • Total Fat: 17.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.2 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.3 g

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