The recipe Peoples Organic Shiitake Cashew Lettuce Cups (estimate)

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Peoples Organic Shiitake Cashew Lettuce Cups (estimate) recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Peoples Organic Shiitake Cashew Lettuce Cups (estimate)!

Peoples Organic Shiitake Cashew Lettuce Cups (estimate)

Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Recipe
Peoples Organic Shiitake Cashew Lettuce Cups (estimate)

I went to Peoples Organic restaurant in Edina, MN and had these amazing vegan lettuce cups. They don't offer their nutritional info anywhere so I am estimating the info by modifying this similar recipe: http://www.vegetariantimes.com/features/archive_of_editorial/681 from Vegetarian Times.

How Long Does Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Recipe Take To Prepare?

Peoples Organic Shiitake Cashew Lettuce Cups (estimate) takes 20 minutes to prepare.


How Long Does Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Recipe Take To Cook?

Peoples Organic Shiitake Cashew Lettuce Cups (estimate) takes 30 minutes to cook.


How Many Servings Does Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Recipe Make?

Peoples Organic Shiitake Cashew Lettuce Cups (estimate) makes 3 servings.


What Are The Ingredients For Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Recipe?

The ingredients for Peoples Organic Shiitake Cashew Lettuce Cups (estimate) are:

Here is the unmodified recipe, instructions, & nutritional info from the Vegetarian Times article:

A hint of peanut butter holds the p?t? together and makes it more spreadable. Feel free to substitute your favorite nut butter.
1/2 cup cashews

1 1/2 Tbs. non-hydrogenated

vegan margarine

4 cups sliced mushrooms

1/4 cup coarsely chopped onion

1 clove garlic, minced (1 tsp.)

1 tsp. curry powder

1/4 tsp. garlic salt

1/8 tsp. ground cumin

2 tsp. cooking sherry

2 tsp. chunky peanut butter

Chopped fresh parsley, for garnish

Roasted red pepper strips, for garnish

Sourdough toast points



How Do I Make Peoples Organic Shiitake Cashew Lettuce Cups (estimate)?

Here is how you make Peoples Organic Shiitake Cashew Lettuce Cups (estimate):

1. Preheat oven to 350?F. Spread cashews on baking sheet, and toast 7 to 10 minutes, or until pale brown, shaking pan occasionally. 2. Heat margarine in large skillet over medium heat. Add mushrooms, onion, garlic, curry powder, garlic salt, and cumin, and saut? 10 to 12 minutes, or until mushrooms are browned and most of liquid has evaporated. Add sherry, and cook 1 to 2 minutes more, or until alcohol has evaporated. Transfer to blender or food processor, and add cashews and peanut butter. 3. Pur?e mixture in blender or food processor until relatively smooth. Transfer to bowl, and chill 2 hours, or overnight. Scoop p?t? into center of plate or bowl, sprinkle with parsley, and decorate with red pepper strips. Surround with sourdough toast points, and serve.Unmodified Nutritional info for the 12 servings on toast points:PER SERVING: 56 CAL; 2 G PROT; 4.5 G TOTAL FAT (1 G SAT. FAT); 3 G CARB; 0 MG CHOL; 45 MG SOD; 1 G FIBER; 1 G SUGARSServing Size: 3 svg (modified), 12 svg (unmodified)Number of Servings: 3Recipe submitted by SparkPeople user COLLEENMV.


What's The Nutritional Info For Peoples Organic Shiitake Cashew Lettuce Cups (estimate)?

The nutritional information for Peoples Organic Shiitake Cashew Lettuce Cups (estimate) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 330.4
  • Total Fat: 18.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 422.0 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 7.9 g

What Dietary Needs Does Peoples Organic Shiitake Cashew Lettuce Cups (estimate) Meet?

The dietary needs meet for Peoples Organic Shiitake Cashew Lettuce Cups (estimate) is Vegan


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