The recipe Rumbamel's Zupa Toscana (like at Olive Garden)
Rumbamel's Zupa Toscana (like at Olive Garden) recipe is a Italian Lunch meal that takes 80 minutes to make. If you enjoy Italian for Lunch, you will like Rumbamel's Zupa Toscana (like at Olive Garden)!
Rumbamel's Zupa Toscana (like at Olive Garden)
- What Course Is Rumbamel's Zupa Toscana (like at Olive Garden)?
- How Long Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Take To Prepare?
- How Long Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Take To Cook?
- How Many Servings Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Make?
- What Are The Ingredients For Rumbamel's Zupa Toscana (like at Olive Garden) Recipe?
- How Do I Make Rumbamel's Zupa Toscana (like at Olive Garden)?
- What's The Nutritional Info For Rumbamel's Zupa Toscana (like at Olive Garden)?
- What Type Of Cuisine Is Rumbamel's Zupa Toscana (like at Olive Garden)?
| Rumbamel's Zupa Toscana (like at Olive Garden) |
|---|
|
My husband and I have been making this recipe from a book called "Top Secret 'Restaurant' Recipes" for a long time. I use evaporated fat free milk instead of heavy cream that the book calls for and use a lot more kale. I also cook it less time. What Course Is Rumbamel's Zupa Toscana (like at Olive Garden)?Rumbamel's Zupa Toscana (like at Olive Garden) is for Lunch. How Long Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Take To Prepare?Rumbamel's Zupa Toscana (like at Olive Garden) takes 20 minutes to prepare. How Long Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Take To Cook?Rumbamel's Zupa Toscana (like at Olive Garden) takes 80 minutes to cook. How Many Servings Does Rumbamel's Zupa Toscana (like at Olive Garden) Recipe Make?Rumbamel's Zupa Toscana (like at Olive Garden) makes 4 servings. What Are The Ingredients For Rumbamel's Zupa Toscana (like at Olive Garden) Recipe?The ingredients for Rumbamel's Zupa Toscana (like at Olive Garden) are: -3 C 99% less fat chicken broth (I use Aldi's Fit n Active)-1/4 C FF evaporated canned milk (I get it from Walmart) -12 oz chopped red potato -6 C chopped fresh kale -6 oz cooked ground up sausage (I have used Bob Evans original and some bulk at the grocer, too. You can use Italian, spicy or not) -1/8 t salt -1/4 t crushed red pepper How Do I Make Rumbamel's Zupa Toscana (like at Olive Garden)?Here is how you make Rumbamel's Zupa Toscana (like at Olive Garden): ---Add your chicken broth and evaporated milk to a large pot and stir. Heat over med. heat while you prep the other ingredients stirring occasionally. ---Chop your potatoes into bite sized pieces and Kale into small shreds. I didn't use the thick stems of the kale. Add this to your pot with your spices and stir. ---Cook covered on simmer for about 1 hr to 1 hr 15 min, stirring occasionally and checking potatoes for tenderness. ---Makes 4 servings of 1 C each.---Enjoy!!!Serving Size: 4 servings of 1 C eachNumber of Servings: 4Recipe submitted by SparkPeople user RUMBAMEL.What's The Nutritional Info For Rumbamel's Zupa Toscana (like at Olive Garden)?The nutritional information for Rumbamel's Zupa Toscana (like at Olive Garden) is:
What Type Of Cuisine Is Rumbamel's Zupa Toscana (like at Olive Garden)?Rumbamel's Zupa Toscana (like at Olive Garden) is Italian cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian