The recipe Persimmon Punch (Soo Jeung Ga)
Persimmon Punch (Soo Jeung Ga) recipe is a Asian meal that takes 30 minutes to make. If you enjoy Asian for , you will like Persimmon Punch (Soo Jeung Ga)!
Persimmon Punch (Soo Jeung Ga)
- What Course Is Persimmon Punch (Soo Jeung Ga)?
- How Long Does Persimmon Punch (Soo Jeung Ga) Recipe Take To Prepare?
- How Long Does Persimmon Punch (Soo Jeung Ga) Recipe Take To Cook?
- How Many Servings Does Persimmon Punch (Soo Jeung Ga) Recipe Make?
- What Are The Ingredients For Persimmon Punch (Soo Jeung Ga) Recipe?
- How Do I Make Persimmon Punch (Soo Jeung Ga)?
- What's The Nutritional Info For Persimmon Punch (Soo Jeung Ga)?
- What Type Of Cuisine Is Persimmon Punch (Soo Jeung Ga)?
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This would be a perfect drink for anyone celebrating the Korean/Chinese New Year Sunday (Feb. 10) How Long Does Persimmon Punch (Soo Jeung Ga) Recipe Take To Prepare?Persimmon Punch (Soo Jeung Ga) takes 10 minutes to prepare. How Long Does Persimmon Punch (Soo Jeung Ga) Recipe Take To Cook?Persimmon Punch (Soo Jeung Ga) takes 30 minutes to cook. How Many Servings Does Persimmon Punch (Soo Jeung Ga) Recipe Make?Persimmon Punch (Soo Jeung Ga) makes 1 servings. What Are The Ingredients For Persimmon Punch (Soo Jeung Ga) Recipe?The ingredients for Persimmon Punch (Soo Jeung Ga) are: 2 quarts water1/2 cup fresh ginger, sliced thin 3 cinnamon sticks 1 1/2 cups sugar 1 cup frozen persimmons, sliced (just got them back in at Trader Joes) 1/2 cup pine nuts How Do I Make Persimmon Punch (Soo Jeung Ga)?Here is how you make Persimmon Punch (Soo Jeung Ga): In a pot, combine the water, ginger, and cinnamon and let simmer for 1/2 hour. Remove from heat and strain the liquid. Stir in the sugar and persimmons. Cool and let sit in the refrigerator overnight. Serve well chilled with a teaspoon of pine nuts floating in each cup.Serving Size: About two quartsNumber of Servings: 1Recipe submitted by SparkPeople user BRAD92506.What's The Nutritional Info For Persimmon Punch (Soo Jeung Ga)?The nutritional information for Persimmon Punch (Soo Jeung Ga) is:
What Type Of Cuisine Is Persimmon Punch (Soo Jeung Ga)?Persimmon Punch (Soo Jeung Ga) is Asian cuisine. |
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