The recipe Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)
Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)!
Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)
- What Course Is Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?
- How Long Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Take To Prepare?
- How Long Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Take To Cook?
- How Many Servings Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Make?
- What Are The Ingredients For Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe?
- How Do I Make Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?
- What's The Nutritional Info For Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?
- What Type Of Cuisine Is Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?
| Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) |
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Light brown footballs frequently found on dim sum menus.**One must add extra calories (perhaps about 100 or so) to account for the oil it picks up after deep frying)...please share your insights on how many calories this may be. 
How Long Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Take To Prepare?Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) takes several minutes to prepare. How Long Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Take To Cook?Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) takes several minutes to cook. How Many Servings Does Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe Make?Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) makes 12 servings. What Are The Ingredients For Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) Recipe?The ingredients for Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) are: Shiitake Mushrooms, 4 mushrooms (remove)*Dried Shrimp, .67 tbsp (remove) Sherry, dry, .2 fl. oz (remove) Granulated Sugar, .25 tsp (remove) *Pork, fresh, ground, raw, 4 oz (remove) *Crisco Pure Vegetable Oil, .67 tbsp (remove) *Green Onion/Scallion, 5 tbsp (remove) *cornstarch, .33 tbsp (remove) *Glutinous Sweet Rice Flour - Mochiko Sweet Rice Flour, 180 gram(s) (remove) *Argo Corn Starch, 10 tbsp (remove) Granulated Sugar, .25 cup (remove) Salt, .25 tsp (remove) *Crisco Pure Vegetable Oil, .33 tbsp (remove) How Do I Make Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?Here is how you make Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each): from recipeNumber of Servings: 12Recipe submitted by SparkPeople user BROWNCAB.What's The Nutritional Info For Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?The nutritional information for Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) is:
What Type Of Cuisine Is Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each)?Hom Sui Gok (Dim Sum-Fried Pork Dumpling; 1 each) is Asian cuisine. |
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