Appetizers / Soups / Salads

Slow Cooker Tex Mex Pork Stew takes several minutes to prepare.

Slow Cooker Tex Mex Pork Stew takes several minutes to cook.

Slow Cooker Tex Mex Pork Stew makes 6 servings.

The ingredients for Slow Cooker Tex Mex Pork Stew are:

8 oz. pork tenderloin, cubed
2 cups dry black beans
1 cup onion, diced
2 chipotle chili peppers, minced
1 T. olive oil
2 tsp. oregano
1 tsp. cumin
1/2 cup sofrito sauce
1/2 tsp. cilantro
1 packet sazon seasoning

Here is how you make Slow Cooker Tex Mex Pork Stew:

Place the black beans in a slow cooker and cover with 1-2" water. Brown the pork in the olive oil and add to beans. Add the remaining ingredients and cook on low 10-12 hours or until the beans are done.Number of Servings: 6Recipe submitted by SparkPeople user DETERMINED_ONE.

The nutritional information for Slow Cooker Tex Mex Pork Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 211.7

• Total Fat: 8.0 g
• Cholesterol: 29.8 mg
• Sodium: 218.4 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 5.8 g
• Protein: 18.1 g