The recipe Michael's Seafood Bisque

Made From Scratch Recipes

Michael's Seafood Bisque recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Michael's Seafood Bisque!

Michael's Seafood Bisque

Michael's Seafood Bisque Recipe
Michael's Seafood Bisque

What Course Is Michael's Seafood Bisque?

Michael's Seafood Bisque is for Soup.


How Long Does Michael's Seafood Bisque Recipe Take To Prepare?

Michael's Seafood Bisque takes several minutes to prepare.


How Long Does Michael's Seafood Bisque Recipe Take To Cook?

Michael's Seafood Bisque takes several minutes to cook.


How Many Servings Does Michael's Seafood Bisque Recipe Make?

Michael's Seafood Bisque makes 12 servings.


What Are The Ingredients For Michael's Seafood Bisque Recipe?

The ingredients for Michael's Seafood Bisque are:

1.5 pounds of seafood
1/2 cup butter (salted sweet cream)
1/2 pureed onion
3 cloves of pureed fresh garlic
1 can cream of potato soup ... ( + milk)
2 cans cream of celery soup... ( + milk)
2 Tbsp. old bay powder
1 Tbsp. Cajun seasoning
1 quart of heavy whipping cream
5 Tbsp. corn starch


How Do I Make Michael's Seafood Bisque?

Here is how you make Michael's Seafood Bisque:

combine butter, onion garlic, old bay, and Cajun seasoning in large pot and saute till liquefied. add soup with milk. Stir well and simmer for 15 minutes covered...in a separate bowl combine heavy cream and starch and mix thoroughly...then combine to larger pot with soup mixture...turn up heat and stir constantly until begins to boil...IMMEDIATELY reduce heat to a simmer and add your seafood with natural juices. simmer another 10 minutes stirring frequentlyNumber of Servings: 12Recipe submitted by SparkPeople user SWAMPBILLIES.


What's The Nutritional Info For Michael's Seafood Bisque?

The nutritional information for Michael's Seafood Bisque is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 313.4
  • Total Fat: 25.5 g
  • Cholesterol: 192.9 mg
  • Sodium: 603.8 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.4 g

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