Appetizers / Soups / Salads

Glodena's Slaw is for Salad.

Glodena's Slaw takes 10 minutes to prepare.

Glodena's Slaw takes 10 minutes to cook.

Glodena's Slaw makes 21 servings.

The ingredients for Glodena's Slaw are:

1 large head of cabbage, shredded, or 3 bags cole slaw mix
1 medium red onion, sliced into rings
7/8 C sugar
3/4 C olive oil
3/4 C salad or cider vinegar
1/4 C water
2 tsp sugar
1 1/2 tsp salt
1/2 tsp celery seed

Here is how you make Glodena's Slaw:

Layer cabbage and onion in a 4 quart bowl. Pour 7/8 cup of sugar over the top. DO NOT STIR.Bring the last six ingredients to a boil in a small saucepan. Pour over sugar and cabbage-onion layers. DO NOT STIR.Refrigerate at least 24 hours, the longer the better. Stir before serving. Keeps very well in the refrigerator.1 serving = 3 ozNumber of Servings: 21Recipe submitted by SparkPeople user WEIGH2BIG1.

The nutritional information for Glodena's Slaw is:

• Servings Per Recipe: 21
• Amount Per Serving
• Calories: 129.5

• Total Fat: 8.3 g
• Cholesterol: 0.0 mg
• Sodium: 186.0 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.5 g
• Protein: 1.0 g