Appetizers / Soups / Salads

Kitchen Sink Soup is for Soup.

Kitchen Sink Soup takes 30 minutes to prepare.

Kitchen Sink Soup takes 120 minutes to cook.

Kitchen Sink Soup makes 20 servings.

The ingredients for Kitchen Sink Soup are:

6.0 cup Tomato juice, with salt added
2.0 cup Great Value Diced Tomatoes (in Tomato juice)
1.0 cup Yellow Sweet Corn, Canned
1.0 cup green bean, canned, great value
1.0 cup Peas, canned
1.0 cup, chopped Onions, raw
6.0 cup Beef stock, home-prepared
1.0 cup, sliced Zucchini
1.0 cup, pieces or slices Mushrooms, fresh
1.0 cup, chopped Swiss Chard
1.0 cup, chopped Cabbage, fresh
1.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
1.0 cup, chopped Carrots, raw
1.0 stalk, large (11"-12" long) Celery, raw
5.0 clove Garlic

Here is how you make Kitchen Sink Soup:

Cut all vegetables and combine. Simmer low for 2 hours.Serving Size: 15+Number of Servings: 20.0Recipe submitted by SparkPeople user WENDYGETHICKER.

The nutritional information for Kitchen Sink Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 61.0

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 485.8 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 2.3 g
• Protein: 3.6 g