The recipe Red and White Bean Soup

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Red and White Bean Soup recipe is a meal that takes 120 minutes to make. If you enjoy for , you will like Red and White Bean Soup!

Red and White Bean Soup

Red and White Bean Soup Recipe
Red and White Bean Soup

Good wholesome soup.

How Long Does Red and White Bean Soup Recipe Take To Prepare?

Red and White Bean Soup takes 30 minutes to prepare.


How Long Does Red and White Bean Soup Recipe Take To Cook?

Red and White Bean Soup takes 120 minutes to cook.


How Many Servings Does Red and White Bean Soup Recipe Make?

Red and White Bean Soup makes 8 servings.


What Are The Ingredients For Red and White Bean Soup Recipe?

The ingredients for Red and White Bean Soup are:

Ingredients:
Beans, pinto, 4 cup
Beans, great northern, 4 cup
Onions, raw, 1 cup, chopped/minced
Cilantro, dried, 3 tbsp
Garlic, 2 cloves minced
Farmland Cubed Ham, 4 oz
Pepper, black, 2 tbsp
Celery seed, 1 tsp


How Do I Make Red and White Bean Soup?

Here is how you make Red and White Bean Soup:

Put beans in large pot bring to boil quickly. After boil bring heat down to low setting. Add remaining ingredients and slowly cook for 1 1/2 - 2 hours to reach desired tenderness. Serving Size:?1 cupNumber of Servings: 8Recipe submitted by SparkPeople user MWAYS34.


What's The Nutritional Info For Red and White Bean Soup?

The nutritional information for Red and White Bean Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.7
  • Total Fat: 1.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 597.5 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 14.4 g
  • Protein: 17.1 g

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