The recipe Slow Cooker Black and Tan Bean Soup

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Slow Cooker Black and Tan Bean Soup recipe is a meal that takes 300 minutes to make. If you enjoy for , you will like Slow Cooker Black and Tan Bean Soup!

Slow Cooker Black and Tan Bean Soup

Slow Cooker Black and Tan Bean Soup Recipe
Slow Cooker Black and Tan Bean Soup

The white beans soak up the color from the black and it turns a lovely black and tan.

Slow Cooker Black and Tan Bean Soup

How Long Does Slow Cooker Black and Tan Bean Soup Recipe Take To Prepare?

Slow Cooker Black and Tan Bean Soup takes 10 minutes to prepare.


How Long Does Slow Cooker Black and Tan Bean Soup Recipe Take To Cook?

Slow Cooker Black and Tan Bean Soup takes 300 minutes to cook.


How Many Servings Does Slow Cooker Black and Tan Bean Soup Recipe Make?

Slow Cooker Black and Tan Bean Soup makes 24 servings.


What Are The Ingredients For Slow Cooker Black and Tan Bean Soup Recipe?

The ingredients for Slow Cooker Black and Tan Bean Soup are:

1 lb. black beans, rinsed
1 lb. white beans, rinsed
8 c. water
1 pkg. Knorr Vegetable Recipe Mix
3/4 tsp. Herb Ox beef bouillon granules


How Do I Make Slow Cooker Black and Tan Bean Soup?

Here is how you make Slow Cooker Black and Tan Bean Soup:

Soak beans overnight. Rinse and place in 6 qt. slow cooker with recipe mix, bouillon, water. Turn on to high. Cook for 4-5 hours.Makes 24 1-cup servings.Number of Servings: 24Recipe submitted by SparkPeople user FRANCLYN.


What's The Nutritional Info For Slow Cooker Black and Tan Bean Soup?

The nutritional information for Slow Cooker Black and Tan Bean Soup is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 120.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.4 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 8.7 g
  • Protein: 6.9 g

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