Appetizers / Soups / Salads

Smoked Sausage Cabbage Bean Soup takes several minutes to prepare.

Smoked Sausage Cabbage Bean Soup takes several minutes to cook.

Smoked Sausage Cabbage Bean Soup makes 12 servings.

The ingredients for Smoked Sausage Cabbage Bean Soup are:

2 cups of chopped cabbage
1 cup chopped carrot
1/2 cup each of onion, celery, tomatos, sweet pepper, red kidney beans
2 cups of chicken broth
2 bouillon cubes
2 cups of water
2 oz of any kind of pasta
3 red potatos chopped
2 links of smoked sausage
2 teaspoons of cajun seasoning - increase to 3 if you like it hot.

Here is how you make Smoked Sausage Cabbage Bean Soup:

Bake In the oven at 350 degrees for 30 minutes the onion, tomatos, peppers with a small drizzel of EVOO and generous Salt/Pepper. This sweetens the veggies.In a big pot heat the rest of the ingredients, add the above veggies and simmer on low for 2 hours - or until the potato is tender.Number of Servings: 12Recipe submitted by SparkPeople user ALEXA007.

The nutritional information for Smoked Sausage Cabbage Bean Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 95.3

• Total Fat: 3.9 g
• Cholesterol: 8.6 mg
• Sodium: 418.6 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 2.1 g
• Protein: 5.0 g