The recipe Spicy Black Bean and Sausage Soup

Made From Scratch Recipes

Spicy Black Bean and Sausage Soup recipe is a Soup meal that takes 10 minutes to make. If you enjoy for Soup, you will like Spicy Black Bean and Sausage Soup!

Spicy Black Bean and Sausage Soup

Spicy Black Bean and Sausage Soup Recipe
Spicy Black Bean and Sausage Soup

High fiber and high protein soup

What Course Is Spicy Black Bean and Sausage Soup?

Spicy Black Bean and Sausage Soup is for Soup.


How Long Does Spicy Black Bean and Sausage Soup Recipe Take To Prepare?

Spicy Black Bean and Sausage Soup takes 8 minutes to prepare.


How Long Does Spicy Black Bean and Sausage Soup Recipe Take To Cook?

Spicy Black Bean and Sausage Soup takes 10 minutes to cook.


How Many Servings Does Spicy Black Bean and Sausage Soup Recipe Make?

Spicy Black Bean and Sausage Soup makes 4 servings.


What Are The Ingredients For Spicy Black Bean and Sausage Soup Recipe?

The ingredients for Spicy Black Bean and Sausage Soup are:

3 c. black beans, divided (1, 32 oz can, rinsed and drained)
2.5c. water
2 c. chopped onions
1 tsp. medium chili powder
.5 tsp cumin
dash cayenne
(ancho chili powder, garlic and black powder to tase)
7 oz. turkey smoked sausage, chopped


How Do I Make Spicy Black Bean and Sausage Soup?

Here is how you make Spicy Black Bean and Sausage Soup:

Place 1c. beans and 1 c water in blender and process until smooth. In a medium sauce pan coated with cooking spray, saute onions for a few minutes, until soft. Add spices and cook 2 minutes. Add beans and cook 1 minute. Add remaining water and bean puree, simmer 5 minutes. Add smoked sausage, heat thoroughly and serve. makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user VANB01.


What's The Nutritional Info For Spicy Black Bean and Sausage Soup?

The nutritional information for Spicy Black Bean and Sausage Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.7
  • Total Fat: 7.1 g
  • Cholesterol: 30.6 mg
  • Sodium: 495.0 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 12.9 g
  • Protein: 19.5 g

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