Appetizers / Soups / Salads

Spicy Sausage and Black Bean Soup is for Soup.

Spicy Sausage and Black Bean Soup takes 10 minutes to prepare.

Spicy Sausage and Black Bean Soup takes 20 minutes to cook.

Spicy Sausage and Black Bean Soup makes 4 servings.

The ingredients for Spicy Sausage and Black Bean Soup are:

Onions, raw, 1 cup, chopped
Peppers, sweet, red, raw, sliced, 1 cup
Al Fresco Chipotle Chorizo Chicken Sausage (4 links)
Chicken Broth - 99% Fat Free, 4 cup
Black Beans, 2 cup (1 can)
Extra Virgin Olive Oil, 1 tbsp
Oregano, ground, 1 tsp
Cilantro, dried, 1 tbsp
Garlic, Minced 1 Tbsp
Chili powder, 1 tsp
Tabasco Sauce, 1/2 tsp

Here is how you make Spicy Sausage and Black Bean Soup:

Saute onions in olive oil in a large sauce pan until soft. Add sausage (sliced), red peppers, and garlic, and saute until the sausage is browned. Add all ingredients except black beans and bring to a boil. Add black beans (including liquids) and return to a boil. Cover and lower heat, simmer for 15 minutes.Number of Servings: 4Recipe submitted by SparkPeople user BRIANDD43.

The nutritional information for Spicy Sausage and Black Bean Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 300.8

• Total Fat: 11.4 g
• Cholesterol: 65.0 mg
• Sodium: 1,633.2 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 7.7 g
• Protein: 25.4 g