The recipe spicy sausage, greens, and bean soup

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spicy sausage, greens, and bean soup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like spicy sausage, greens, and bean soup!

spicy sausage, greens, and bean soup

spicy sausage, greens, and bean soup Recipe
spicy sausage, greens, and bean soup

adapted from a Cooking Light recipe, this is quick and easy and quite spicy

What Course Is spicy sausage, greens, and bean soup?

spicy sausage, greens, and bean soup is for Dinner.


How Long Does spicy sausage, greens, and bean soup Recipe Take To Prepare?

spicy sausage, greens, and bean soup takes several minutes to prepare.


How Long Does spicy sausage, greens, and bean soup Recipe Take To Cook?

spicy sausage, greens, and bean soup takes several minutes to cook.


How Many Servings Does spicy sausage, greens, and bean soup Recipe Make?

spicy sausage, greens, and bean soup makes 4 servings.


What Are The Ingredients For spicy sausage, greens, and bean soup Recipe?

The ingredients for spicy sausage, greens, and bean soup are:

1 carton (32 oz) chicken broth
1 package Trader Joe's Andoulle Chicken sausage, sliced
1 can petite diced tomatoes
1 can petite diced tomatoes with jalapenos
8 oz mixed greens (collard, mustard, and spinach blend)
1 can cannelini (white kidney beans)


How Do I Make spicy sausage, greens, and bean soup?

Here is how you make spicy sausage, greens, and bean soup:

cook sausage in large saucepan over medium for 2 minutes, until slightly browned. Add chicken broth and tomatoes, bring to a boil. Reduce heat to simmer, add greens, cook 4 minutes, add beans cook 1 more minute, and serve. Serves 4 (3 cup servings)Number of Servings: 4Recipe submitted by SparkPeople user KAYOTIC.


What's The Nutritional Info For spicy sausage, greens, and bean soup?

The nutritional information for spicy sausage, greens, and bean soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 356.3
  • Total Fat: 9.0 g
  • Cholesterol: 75.0 mg
  • Sodium: 1,710.0 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 13.0 g
  • Protein: 33.3 g

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