Appetizers / Soups / Salads

broccli cheese soup is for Soup.

broccli cheese soup takes several minutes to prepare.

broccli cheese soup takes 30 minutes to cook.

broccli cheese soup makes 16 servings.

The ingredients for broccli cheese soup are:

1/4 cup onion,diced
2 tablespoon olive oil
2 16 ozs. bags frozen broccoli cuts
4 14oz cans chicken broth,low soduim
1 lb. velvetta cheese loaf,cubed
2/3 cup corn startch
2 cups skim milk
1 cup water

Here is how you make broccli cheese soup:

cook onion in oil till tender. add broccili and chicken broth. cook till broccoli is tender. about 10 to 15 minutes. add cheese and stir till melted. add milk. mix corn startch and water in seperate bowl. add to soup. stir till thickenedNumber of Servings: 16Recipe submitted by SparkPeople user SIRENA01.

The nutritional information for broccli cheese soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 150.9

• Total Fat: 7.3 g
• Cholesterol: 23.0 mg
• Sodium: 754.1 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 2.2 g
• Protein: 9.1 g