The recipe Gluten Free Instapot Broccoli Cheese Soup (no potatoes)

Made From Scratch Recipes

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) recipe is a Soup meal that takes 8 minutes to make. If you enjoy for Soup, you will like Gluten Free Instapot Broccoli Cheese Soup (no potatoes)!

Gluten Free Instapot Broccoli Cheese Soup (no potatoes)

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Recipe
Gluten Free Instapot Broccoli Cheese Soup (no potatoes)

A flavorful creamy Instapot broccoli soup recipe. Adjust the seasonings to suit your tastes. I used 2 dashes of cayenne, but "dash" is not in the serving sizes. I also used fresh cracked black pepper - several twists of the knob. The celery salt and butter are almost salty enough for me, but I added a couple twists of fresh ground pink salt. The half and half I used is a new lactose free offering from Organic Valley. I also used the chicken stock concentrate for the stock (1 Tbsp in 3 cups of water), but I couldn't find that in the ingredient search. Enjoy!

Gluten Free Instapot Broccoli Cheese Soup (no potatoes)

What Course Is Gluten Free Instapot Broccoli Cheese Soup (no potatoes)?

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) is for Soup.


How Long Does Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Recipe Take To Prepare?

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) takes 20 minutes to prepare.


How Long Does Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Recipe Take To Cook?

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) takes 8 minutes to cook.


How Many Servings Does Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Recipe Make?

Gluten Free Instapot Broccoli Cheese Soup (no potatoes) makes 6 servings.


What Are The Ingredients For Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Recipe?

The ingredients for Gluten Free Instapot Broccoli Cheese Soup (no potatoes) are:

7 cup, chopped or diced Broccoli, fresh
3 cup Chicken stock, home-prepared
.5 medium (2-1/2" dia) Onions, raw
0.5 cup Sargento Classic Sharp Cheddar Fancy Shredded Natural Cheddar Cheese
1 tsp Tarragon, ground
0.5 tsp Celery Salt (by STACYCAIN20)
.25 tsp Pepper, black
0.125 tsp Cayenne Pepper (Ground)
.25 tsp Baking Soda
4 tbsp Organic Valley Organic Half & Half


How Do I Make Gluten Free Instapot Broccoli Cheese Soup (no potatoes)?

Here is how you make Gluten Free Instapot Broccoli Cheese Soup (no potatoes):

Saute onion, add broccoli, 1 cup of water, baking soda and salt. Pressure cook on high for 8 minutes. Quick release. Reserve approximately a cup of cooked broccoli. Add chicken stock, tarragon, black and cayenne peppers, celery salt. Use immersion blender to blend smooth. Add reserved broccoli back in. Add in half and half. Stir and taste. Adjust seasonings. Heat as necessary. Add cheese and serve. Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user WORSHIP_SINGER.


What's The Nutritional Info For Gluten Free Instapot Broccoli Cheese Soup (no potatoes)?

The nutritional information for Gluten Free Instapot Broccoli Cheese Soup (no potatoes) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.4
  • Total Fat: 6.0 g
  • Cholesterol: 15.3 mg
  • Sodium: 408.9 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 8.9 g

What Dietary Needs Does Gluten Free Instapot Broccoli Cheese Soup (no potatoes) Meet?

The dietary needs meet for Gluten Free Instapot Broccoli Cheese Soup (no potatoes) is Gluten Free


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day