Appetizers / Soups / Salads

Quick and easy Cheese potato soup is for Dinner.

Quick and easy Cheese potato soup takes 20 minutes to prepare.

Quick and easy Cheese potato soup takes 20 minutes to cook.

Quick and easy Cheese potato soup makes 20 servings.

The ingredients for Quick and easy Cheese potato soup are:

3 tbs Minced onion
1 c diced celery
1/4 c Cornstarch
1 c 2% milk (Skim may be substituted for lower fat content)
2 jars (12 OZ) Cheese spread (cheese whip or equivelent, I use Great value brand from walmart)
1 tsp black pepper
8 c diced potato
4 c diced extra lean ham

Here is how you make Quick and easy Cheese potato soup:

Makes approximately 20 1 cup servingsIn a 4 1/2 qt sauce pan place potatoes, onion and celery. Cover with water and boil until potatoes are tender. keeping enough liquid to just cover the potatoes, pour off excess.In a bowl or mixing cup whisk cornstarch into milk until smooth. add cornstarch mixture and pepper to potatoes and cook on low-med heat until thickened. reduce heat to low, add ham and Cheese stirring until all of the cheese is melted. serve warm.serving suggestions: I make this with a loaf of herb batter bread and a light salad. Number of Servings: 20Recipe submitted by SparkPeople user TWSTITCHER1.

The nutritional information for Quick and easy Cheese potato soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 136.7

• Total Fat: 4.7 g
• Cholesterol: 21.5 mg
• Sodium: 631.7 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.5 g
• Protein: 9.3 g