Appetizers / Soups / Salads

Chili Soup II no meat/beans Crockpot is for Lunch.

Chili Soup II no meat/beans Crockpot takes 10 minutes to prepare.

Chili Soup II no meat/beans Crockpot takes 300 minutes to cook.

Chili Soup II no meat/beans Crockpot makes 10 servings.

The ingredients for Chili Soup II no meat/beans Crockpot are:

2 cans kroger diced tomatos
1 6 oz can kroger tomato paste
1.75 cups Kroger frozen corn
2 cups Kroger 3 pepper and onion blend
1 teaspoon minced garlic
1 tablespoon cumin
1 tablespoon kroger chili powder
1 cup chicken stock
2 cups water

Here is how you make Chili Soup II no meat/beans Crockpot:

Add all ingredients to crockpot and mix well. Cook on high for 4-6 hours or until the tomatos and peppers break down a bit. You can leave out the chicken stock if you like. Or use Vegetable or beef stock.garnish with cheese and sour cream. Or serve over rice or macaroni. Serving Size: makes 10 one-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user SCRAPLYN.

The nutritional information for Chili Soup II no meat/beans Crockpot is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 68.6

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 170.6 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 1.7 g
• Protein: 2.5 g