Appetizers / Soups / Salads

BBBloom's Easy Ramen Soup is for Soup.

BBBloom's Easy Ramen Soup takes 7 minutes to prepare.

BBBloom's Easy Ramen Soup takes 15 minutes to cook.

BBBloom's Easy Ramen Soup makes 5 servings.

The ingredients for BBBloom's Easy Ramen Soup are:

1 package Maruchan Ramen Noodles, dry
48 oz (6 cups) Safeway Low Sodium Reduced Fat Chicken Broth
1 cup chopped zucchini
1 cup chopped mushrooms, reserve 2 tbsp finely chopped
3 large scallions, sliced, separated into green and white parts
2 tbsp fresh cilantro, chopped
1 tsp grated ginger root
1/2 tbsp Kikkoman Low Sodium Soy Sauce
1/2 tsp ground sea salt
1/2 fresh lime, juiced (about 2 tbsp)
1/2 tsp curry powder
1 tbsp Sriracha Hot Chili Sauce (Rooster)
Pam Cooking Spray, Extra Virgin Olive Oil
garlic powder
ground ginger

Here is how you make BBBloom's Easy Ramen Soup:

In a non-stick stock pot or dutch oven, spray Pam to cover bottom, heat skillet over medium. Add white part of scallions, finely chopped mushrooms and a sprinkle of garlic powder. Spray vegetables to coat and cook until mushrooms start to change color. Add cilantro and ginger, spray with Pam and stir. Once cilantro starts to turn brighter green, add chicken broth and bring to a boil. Add noodles and loosen the block as the noodles soften. When noodles are still a little firm, add zucchini and remaining mushrooms. Stir in lime juice, curry powder and soy sauce and chili sauce. Simmer until vegetables are cooked. Divide into 5 bowls and serve, topped with green parts of scallions.Serving Size: Makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user BBBLOOM.

The nutritional information for BBBloom's Easy Ramen Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 119.8

• Total Fat: 3.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,421.2 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 1.7 g
• Protein: 6.8 g

BBBloom's Easy Ramen Soup is Asian cuisine.

The dietary needs meet for BBBloom's Easy Ramen Soup is Vegetarian