Appetizers / Soups / Salads

French Peasant Soup takes several minutes to prepare.

French Peasant Soup takes several minutes to cook.

French Peasant Soup makes 4 servings.

The ingredients for French Peasant Soup are:

1 tbsp butter
2 slices cut bacon
1 medium carrot, diced
1 larg shallot, diced
1 small celery stalk, diced
2 cloves garlic
1.5 cups lentils
8 cups liquid (4 water, 4 broth)

Here is how you make French Peasant Soup:

Saute carrots, shallot, celery and garlic on medium in butter. Cook bacon in separate pan. Add lentils and stock or water band bring to a boil. Lower heat and cover, simmer for 35-45 minutes or until lentils are tender.Number of Servings: 4Recipe submitted by SparkPeople user WESTERWOMAN.

The nutritional information for French Peasant Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 147.1

• Total Fat: 5.3 g
• Cholesterol: 10.3 mg
• Sodium: 876.6 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 5.6 g
• Protein: 9.8 g