The recipe Hearty Moose Hamburger Soup

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Hearty Moose Hamburger Soup recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Hearty Moose Hamburger Soup!

Hearty Moose Hamburger Soup

Hearty Moose Hamburger Soup Recipe
Hearty Moose Hamburger Soup

What Course Is Hearty Moose Hamburger Soup?

Hearty Moose Hamburger Soup is for Dinner.


How Long Does Hearty Moose Hamburger Soup Recipe Take To Prepare?

Hearty Moose Hamburger Soup takes 45 minutes to prepare.


How Long Does Hearty Moose Hamburger Soup Recipe Take To Cook?

Hearty Moose Hamburger Soup takes 30 minutes to cook.


How Many Servings Does Hearty Moose Hamburger Soup Recipe Make?

Hearty Moose Hamburger Soup makes 10 servings.


What Are The Ingredients For Hearty Moose Hamburger Soup Recipe?

The ingredients for Hearty Moose Hamburger Soup are:

3 lb Ground Moose Meat
1 Tbsp Olive Oil
2 c chopped Celery
1 med Onion chopped
1 c chopped carrots
1/2 c sliced fresh Mushrooms
1 large can Aylmer Diced Tomatoes
3 cups shredded cabbage
1 jar (700 ml) Ragu Pasta Sauce
2 c boiling water
2 tsp Knorr Chicken Bouillon (add to water)
Salt & Pepper to taste
1 Tbsp Oregano
1/2 Tbsp Basil
1 Tsp Lemon Pepper
1 Tsp Seasoning Salt


How Do I Make Hearty Moose Hamburger Soup?

Here is how you make Hearty Moose Hamburger Soup:

Brown hamburger in pan, remove to large pot (keep on Medium). Using same pan, saute Celery, Onion, Mushroom, carrots and cabbage in the olive oil for 10 minutes stirring often. Add to meat in pot. Add Diced Tomatoes and Pasta Sauce, heat through. Add boiling water with bouillon mixed in. Add spices and stir. Simmer for 30 minutes or until carrots are tender. Yields 10 - 1 cup servings.Number of Servings: 10Recipe submitted by SparkPeople user SOUPSET.


What's The Nutritional Info For Hearty Moose Hamburger Soup?

The nutritional information for Hearty Moose Hamburger Soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 200.3
  • Total Fat: 3.8 g
  • Cholesterol: 70.7 mg
  • Sodium: 779.6 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 28.6 g

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