Appetizers / Soups / Salads

Stacey's Black-Eyed Pea Soup takes 15 minutes to prepare.

Stacey's Black-Eyed Pea Soup takes 420 minutes to cook.

Stacey's Black-Eyed Pea Soup makes 15 servings.

The ingredients for Stacey's Black-Eyed Pea Soup are:

3 -12 oz bags of fresh black eyed peas
2 cans diced tomatoes and green chilies(rotelle)
1 purple onion, diced
6 sliced thick HEB bacon
2 cups small red potatoes
salt and pepper to taste
touch of Louisiana hot saucejavascript:void(0);

Here is how you make Stacey's Black-Eyed Pea Soup:

Soak peas overnight (these were presoaked). Then saute onion and bacon together....put all ingredients in crock pot and let simmer for 6-7 hours. Number of Servings: 15Recipe submitted by SparkPeople user COULTER6.

The nutritional information for Stacey's Black-Eyed Pea Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 93.2

• Total Fat: 2.1 g
• Cholesterol: 2.9 mg
• Sodium: 787.4 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 3.2 g
• Protein: 3.4 g